Sample the unique local cuisine of Ninh Binh. The province is most famous for its mountain goat meat (Dê Núi), prepared in various delicious ways such as grilled, steamed with lemongrass, or in hotpot. Numerous local restaurants specialize in goat dishes.

Another local specialty is Cơm Cháy, crispy scorched rice scraped from the bottom of the cooking pot. It's often served with a savory pork floss topping or dipped in a goat-based sauce. Trying these Ninh Binh foods is part of the cultural experience.